Looking for a quick recipe for dinner tonight? This fast and easy to prepare Thai-inspired baked tofu is perfect! Preheat your oven to...

One of my not-so-guilty pleasures these days is watching Mary McCartney Serves It Up. This lovely and talented chef cooks up interesting...

What do you do when it’s still Chanukah and you don’t want latkes but you have potatoes and oil on the brain? OR if you just want a...

Ok. I’m obsessed with truffle oil. It inspired this fresh, savory brunch omelet (though you could easily double or quadruple the recipe...

One of the questions I hear most is: “How can you eat bread if you’re vegan?” Well for starters, one has nothing to do with the other...

Part of the fun of dining out is drawing inspiration from talented chefs who bring beautiful, seasonal recipes to life. As someone who...

Looking for a delicious hump day dinner, without much fuss? Or something new for your recipe files for the next meatless Monday? This...

Heat a large skillet or pan on high heat, and then add some extra virgin olive 🫒 oil and heat as well. After a minute or so add: 1...

This is a play on a warm mushroom salad over kale rather than spinach, with both vegan bacon and vegan feta cheese, and freshly squeezed...

Easy, springy for this Indian summer we’re having on the East Coast, and delish! Sauté up some scallions, dill and toss in some sliced...

Sukkot is a beautiful Jewish holiday celebrating the harvest season each fall, and the produce in abundance makes a wonderful staple for...

I don’t know how it happened but it does seem summer is over. Blazers are coming out of my closet, sandals are seeing less daylight, more...

I was looking for a little cooking inspiration and Master Class and Wolfgang Puck came through. This is my twist on one of his...

When a dear friend invites you for cocktails and a catch up, you say “What can I bring?” She said “veggies” of course! Along with my...

Talk about packing a healthy punch! Bright, leafy greens, protein-rich pasta... this is a Meatless Monday or any day dish that will keep...

Maybe it’s the air conditioning on these hot summer days, but tonight I looked in the pantry and almost made a chili! The more I thought...

When you host dinner for 6 in the summertime and take requests… paella happens! This was my first attempt and it was quite a hit. Spanish...

Here’s an idea for you in honor of Taco Tuesday! (See my prior post for the cole slaw recipe.) Pick up some of your favorite crunchy taco...

Cole slaw feels like such a traditional summer side dish, but packed with mayo and sour cream, it’s been off my menu for year‍s. Last...

I love pasta. I do eat it only in moderation, but winter, spring, summer or fall, it just serves as one of my comfort foods. During...