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5-Minute Hummus
This may be the best hummus I’ve ever made and it took 5 minutes. That’s it! Creamy, light, flavorful. Great for a mid-afternoon snack,...
Yonni Wattenmaker
Apr 12, 20221 min read


Vegetable and Tofu Stew
I came to love the Instant Pot during COVID lockdown. It was such a great way to prepare a meal with little clean up and in a lot less...
Yonni Wattenmaker
Apr 10, 20221 min read


Tahini Protein Balls
I have been running ragged! Not much about which to complain, but just lots of moving parts, including me. Meetings on meetings, travel,...
Yonni Wattenmaker
Mar 7, 20221 min read


Focaccia
I did a little experiment and made my own sourdough starter. It was easy enough to do but it’s not on my list of things I need to do...
Yonni Wattenmaker
Feb 19, 20222 min read


Apple Beet Slaw
Sometimes I buy produce in the moment. I see something, I'm enticed by it, and I'll figure out what to do with it later on. That's how...
Yonni Wattenmaker
Feb 11, 20221 min read


Vegan Game Day Chili
What's the Super Bowl without chili? (Or commercials?) This vegan version is my favorite, and I think they corn and olives and a little...
Yonni Wattenmaker
Feb 11, 20221 min read


Herbed, Nutty Farro
Add 1 cup of farro and 2 cups of vegetable broth to a small pot, cover and cook on low-medium heat for 20-25 minutes, stirring...
Yonni Wattenmaker
Feb 11, 20221 min read


Roasted Eggplant with Fresh Herbs, Walnuts and Pomegranate
This is definitely a show-stopper of a dish. Take two large purple eggplants and slice them in half. Toss them in extra virgin olive oil...
Yonni Wattenmaker
Feb 11, 20221 min read


Roasted Grape Pasta
I keep hearing about roasted grape pasta so I jumped on that bandwagon to see what it was all about. It was worth it! Preheat your oven...
Yonni Wattenmaker
Feb 9, 20221 min read


The Best Vegan Chocolate Chunk Cookies
I don't know why, but I am determined to make the best vegan chocolate chip cookies ever. I have found some I enjoyed over the years, but...
Yonni Wattenmaker
Feb 6, 20222 min read


Yaya's Protein Balls
I try to follow intermittent fasting, at least during the work week. I always have coffee but I find I feel better, and eat better for...
Yonni Wattenmaker
Feb 6, 20221 min read


Mediterranean-Inspired Rice
This was a pretty impromptu meatless Monday dish I just happened to serve up on a Friday. Then again, if you adhere to a vegan diet,...
Yonni Wattenmaker
Feb 6, 20221 min read


YA's Guacamole
I love guacamole. Hold the cake and bring me some of this green goodness with some crispy chips or some crunch veggies and I am all set!...
Yonni Wattenmaker
Feb 6, 20221 min read


Cauliflower, White Bean and Potato Bisque
A few weeks ago I saw a recipe for cauliflower, cannellini bean and potato soup garnished with potato chips. I lost the recipe so...
Yonni Wattenmaker
Feb 6, 20221 min read


Roasted Carrots with Tahini
I made these delicious carrots a couple of months ago and just loved how they turned out. I thought they’d make for a great wintry...
Yonni Wattenmaker
Jan 17, 20221 min read


Fruit and Nut Couscous
It’s time for the first Meatless Monday of 2022 so here is a brand new recipe for your dinner table: Bring 2.5 cups of water or vegetable...
Yonni Wattenmaker
Jan 17, 20221 min read


Eggplant Caponata
I think having a flavorful dip or spread on hand is always a good idea, whether you’re hosting or bringing something to friends or...
Yonni Wattenmaker
Jan 17, 20221 min read


Brussel Sprout Pasta
With my son home for college break, how could I not whip up at least one home cooked meal? Thankfully I raised a man who loves his...
Yonni Wattenmaker
Jan 17, 20221 min read


Lentil Bulgur Salad
Another colorful and creative cabbage dish perfect for any evening coming right up… I made this dish last week for dinner on quiet night...
Yonni Wattenmaker
Jan 17, 20221 min read


Cabbage Slaw
Looking for the perfect compliment to a vegan burger or great sandwich? This purple cabbage slaw is a must, either as a side or to sneak...
Yonni Wattenmaker
Jan 17, 20221 min read
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